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- KATAYAMA Masayuki
- Department of Agricultural Chemistry, University of Osaka Prefecture
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- SUGAWA-KATAYAMA Yohko
- Department of Food and Nutrition, Osaka City University
Bibliographic Information
- Other Title
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- 蒸留水製造装置について
- ジョウリュウスイ セイゾウ ソウチ ニ ツイテ ノート
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Description
A simplified and highly efficient still to produce purer water is introduced. This distilling apparatus consists of a flask, a cyclone, a hot spot and condensers. As the four parts consisting the apparatus are joined flexibly together through universal joints, the apparatus can be arranged to fit its location, and also some of its components can be easily exchanged.
Journal
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- Nippon Nōgeikagaku Kaishi
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Nippon Nōgeikagaku Kaishi 50 (7), 425-427, 1976
Japan Society for Bioscience, Biotechnology, and Agrochemistry
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Details 詳細情報について
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- CRID
- 1390001204562563328
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- NII Article ID
- 130001225462
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- NII Book ID
- AN00196191
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- ISSN
- 18836844
- 00021407
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- NDL BIB ID
- 1721299
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- Text Lang
- ja
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- Data Source
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- Abstract License Flag
- Disallowed