Postprandial Changes in Digesta, Leftovers and Feces, and Their Carbon and Nitrogen contents in Cultured Red Sea Breams, Pagrus major

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  • UEDE Takashi
    Fisheries Farming Laboratory, Fisheries Experimental Station, Wakayama Research Center of Agriculture, Forestry and Fisheries
  • TAKEUCHI Terufumi
    Fisheries Farming Laboratory, Fisheries Experimental Station, Wakayama Research Center of Agriculture, Forestry and Fisheries

Bibliographic Information

Other Title
  • 養殖マダイＰａｇｒｕｓ　ｍａｊｏｒにおける消化管内容物の変化と残餌・糞に基づく炭素および窒素負荷
  • ヨウショク マダイ Pagrus major ニ オケル ショウカカン ナイヨウブツ ノ ヘンカ ト ザンジ フン ニ モトズク タンソ オヨビ チッソ フカ

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Abstract

For establishing a sustainable aquaculture for red sea bream, we examined postprandial changes in digesta and suspending matter discharged as leftovers and feces. Gastral digestion for extruded pellet (EP) needed 24 h in the fish weighing 158 g at water temperature rage of 20.3 - 26.6°C. Enteral digestion for EP almost ceased at about 72 h after feeding. The C/N ratio of suspending matter was similar to EP until 3h after feeding, and rapidly rose after then. This suggested that suspending matter until 3h after feeding and after then was originated from leftovers and feces, respectively. EP given was discharged as leftovers and feces ranges of 3.6-15.4 and 4.1-14.7%, respectively. Moist pellet (MP) given was also discharged as leftovers and feces ranges of 10.1-19.2 and 2.6 -10.8%, respectively. Feed intake, leftovers and feces of MP were 1.9, 3.5 and 1.5 times greater than those of EP, respectively. Until 3h after feeding EP, N in leftovers was at the range of 48.3-57.4% of total N discharged. Therefore, it is intensely recommended that preferable feeding restriction with EP is effective for conducting nitrogen load reduction and sustainable aquaculture for red sea bream.

Journal

  • Aquaculture Science

    Aquaculture Science 55 (3), 409-415, 2007

    Japanese Society for Aquaculture Science

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