4. Cryopreservation of in Vitro-grown Plant Meristems by Vitrification(Seminar "Vitrification")
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- MATSUMOTO Toshikazu
- Shimane Agricultural Experiment Station
Bibliographic Information
- Other Title
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- 4. 植物培養茎頂のVitrification法による超低温保存(セミナー「ビトリフィケーション」)
- 植物培養茎頂のVitrification法による超低温保存
- ショクブツ バイヨウ ケイチョウ ノ Vitrificationホウ ニヨル
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Abstract
Complete vitrification can avoid the potentially damaging effects of both extracellular and intracellular crystallization. This method is very useful for long-term storage of germplasm due to minimum space and maintenance requirement. Three cryogenic procedures; vitrification, encapsulation-dehydration and encapsulation-vitrification, are suitable for cryopreservation of meristerms or somatic embryos. In this paper, the advantageous and disadvantageous between these procedures were evaluated and discussed. The vitrification method produces a high rate of shoot formation after cryopreservation, requires a minimal time for dehydration, yet poses difficult when handling a large number of meristems during the treatment phase. The encapsulation-dehydration method is easy to handle and alleviates dehydration process, however, introduces a low survival rate. It also produces a longer lag time for growth recovery and requires considerable time for dehydration. Contrarily, the encapsulation-vitrification method provides a high degree of survival, greatly shortens the dehydration time, and provides easy handling of even cells or small explants such as hairy roots.
Journal
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- Cryobiology and Cryotechnology
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Cryobiology and Cryotechnology 43 (1), 26-33, 1997
Japanese Society of Cryobiology and Cryotechnology
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Details 詳細情報について
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- CRID
- 1390001205086303104
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- NII Article ID
- 110007367465
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- NII Book ID
- AN10448734
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- ISSN
- 24241555
- 13407902
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- NDL BIB ID
- 4268133
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- Text Lang
- ja
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- Data Source
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- JaLC
- NDL
- CiNii Articles
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- Abstract License Flag
- Disallowed