日用品店舗の分布

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タイトル別名
  • Distribution of Convenience-Good Shops in Sendai City
  • ニチヨウヒン テンポ ノ ブンプ センダイ ノ レイ
  • 仙台の例

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The purpose of this paper is to analyse the distributional patterns of five kinds of convenience-good shops—food, liquor, confectionary, vegetable and fish—in a city, and to examine the spatial structure of retail function. Sendai is selected as an example.<br>1. Distribution of convenience-good shops is closely associated with the distribution of residential population, i. e. The more dense the residential population is, the higher the density of shop is (Eig. 8). And the pattern is influenced by the location of shopping streets and the distribution of other urban function. Generally speaking, the distribution of these shops are characterized by the dispersed pattern within built-up areas. But specific convenience-good shops have a specific distribution pattern to some degree.<br>2. The number of shops of each convenience-good in a section (200m×200m), which is defined as “distribution ratio”, averages 1 or 2 in Sendai, and this means that covenience-good shops are ubiquitously scattered within the city (Eig. 9).<br>3. The distribution ratio of confectionary and vegetable shops is higher in old built-up areas developed before 1945, than in newly developed residential areas, whereas the ratio of food and fish shops is higher in the latter than in the former (Fig. 10).<br>4. Of course, these shops are fairly concentrated into the shopping districts in built-up areas. Among the three categories of shopping districts, local shopping quarters have the largest share of shops (25%), and the CBD shopping streets are next. But the share of convenience-good shops is the largest in residential areas with 60% in all kinds of shops.<br>5. In newly developed residential quarters, food shops have been established in the earliest stage, taking the lead to other kinds of shops.

収録刊行物

  • 東北地理

    東北地理 30 (3), 126-134, 1978

    東北地理学会

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