豚革製造における再石灰づけ期間の短縮

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書誌事項

タイトル別名
  • Shortening of Reliming Period in Pigskin Leather Manufacture
  • ブタガワ セイゾウ ニ オケル サイ セッカイズケ キカン ノ タンシュク

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抄録

Reliming period for pigskin leather manufacture can be shortened from 10 days to 2 days without affecting the leather softness, if an increased amount (80PU/g) of an enzyme is used in bating. This is explained as a effect of the enzyme helping skin fibers to open up, the space between leather fibers to expand and the leather to absorb fat-liquoring agent. Th enzyme had no effect of softening in case it was used in soaking. The use of a surfactant in liming and reliming had only a small effect in respect to the softening of pigskin leather.

収録刊行物

  • 日本畜産学会報

    日本畜産学会報 51 (2), 100-104, 1980

    公益社団法人 日本畜産学会

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