Effect of liquid straight whey feeding on reproductive performance, productivity and carcass characteristics of pigs in a commercial pig farm
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- TAKAHAGI Yoichi
- Nippon Meat Packers, Inc., R&D Center
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- IWABUCHI Osamu
- Interfarm Co., Ltd.,
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- SUKEGAWA Shin
- Nippon Meat Packers, Inc., R&D Center
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- NAKAEBISU Takashi
- Japan Livestock Industry Association
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- KOSHIDA Yuzo
- Northern Advancement Center for Science & Technology
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- WAKAMATSU Junichi
- Research Faculty of Agriculture, Hokkaido University
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- FUJIMURA Tatsuya
- Nippon Meat Packers, Inc., R&D Center
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- ISHIGURO Tomoko
- Nippon Meat Packers, Inc., R&D Center
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- MURAKAMI Hiroshi
- Nippon Meat Packers, Inc., R&D Center
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- IIMURA Yuji
- Interfarm Co., Ltd.,
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- KOBAYASHI Yasuo
- Research Faculty of Agriculture, Hokkaido University
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- MORIMATSU Fumiki
- Nippon Meat Packers, Inc., R&D Center
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- KAWASHIMA Tomoyuki
- National Institute of Livestock and Grassland Science
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- HISHINUMA Takeshi
- Japan Livestock Industry Association
Bibliographic Information
- Other Title
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- 豚生産農場における液状ストレートホエイ給与が繁殖性,生産性および枝肉形質に及ぼす影響
- ブタ セイサン ノウジョウ ニ オケル エキジョウ ストレートホエイ キュウヨ ガ ハンショクセイ セイサンセイ オヨビ エダニク ケイシツ ニ オヨボス エイキョウ
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Description
An enormous amount of whey is discharged from daily factories, and farms in which pigs are fed with whey are increasing because of its high protein content and nutritive value. However, effects of whey feeding have not been fully investigated. In the present study, we investigated the reproductive performance, the productivity and the carcass characteristics of pigs fed with commercial formula feed supplemented with liquid straight whey. Sows were fed with three to five L of liquid straight whey per day per head. Litter size, rate of return to estrus within seven days and conception rate of whey-fed sows were significantly higher than those of control sows : they improved by 0.2 heads (P < 0.001), 3.2% (P < 0.05) and 3.4% (P < 0.001), respectively, in whey-fed sows. One point three to 1.5 L per day per head of liquid straight whey was fed to fattening pigs. Shipping age of whey-fed pigs was significantly younger than that of control pigs (3.4 days, P < 0.05). Significant differences in the carcass characteristics between whey-fed and control pigs were not observed. Meanwhile, when 0.2 L per day per head of liquid straight whey was fed to pigs only in the weaning period, shipping age and daily gain were not improved in whey-fed pigs. Significant differences in the carcass characteristics were not observed either. These results showed that liquid straight whey feeding is effective in improving the reproductive performance of sows in a commercial pig farm. Improvement of productivity was also observed when whey was fed to fattening pigs.
Journal
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- Nihon Chikusan Gakkaiho
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Nihon Chikusan Gakkaiho 82 (3), 325-331, 2011
Japanese Society of Animal Science
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Details 詳細情報について
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- CRID
- 1390001205196821248
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- NII Article ID
- 10029741785
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- NII Book ID
- AN00195188
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- ISSN
- 18808255
- 00215309
- 1346907X
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- NDL BIB ID
- 11206043
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- Text Lang
- ja
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- Data Source
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- Abstract License Flag
- Disallowed