Chemical removal of radionuclides in contaminated spinach derived from the Fukushima nuclear accident
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- Shiba Kazuhiro
- Advanced Science Research Center, Kanazawa University
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- Kitamura Yoji
- Advanced Science Research Center, Kanazawa University
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- Kozaka Takashi
- Advanced Science Research Center, Kanazawa University
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- Uno Izumi
- Advanced Science Research Center, Kanazawa University
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- Miyoshi Hirokazu
- Radioisotope Research Center, The Univ. of Tokushima
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- Yanaga Makoto
- Radioscience Research Laboratory, Faculty of Science, Shizuoka University
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We examined a simple and effective removal method for contaminated farm products to ensure the relief of farmers and the security of consumers. Removal of radionuclides from spinach by chemical methods was investigated. The result of chemical removal showed that antioxidant agents removed radionuclides from spinach by 70–80% for 131I and more than 80% for radiocesium. In particular, ascorbic acid is promising as a safe and versatile option.<br>
収録刊行物
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- Ｒａｄｉａｔｉｏｎ Ｓａｆｅｔｙ Ｍａｎａｇｅｍｅｎｔ
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Ｒａｄｉａｔｉｏｎ Ｓａｆｅｔｙ Ｍａｎａｇｅｍｅｎｔ 11 (1), 23-26, 2012
日本放射線安全管理学会
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詳細情報 詳細情報について
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- CRID
- 1390001205226994048
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- NII論文ID
- 130002581101
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- ISSN
- 18849520
- 13471511
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- Crossref
- CiNii Articles
- KAKEN
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- 抄録ライセンスフラグ
- 使用不可