Studies on Levan-Degrading Enzymes from Microorganisms.

DOI Web Site Web Site 16 References

Bibliographic Information

Other Title
  • 微生物の生産するレバン分解酵素に関する研究
  • ビセイブツ ノ セイサン スル レバン ブンカイ コウソ ニ カンスル ケンキュウ

Search this article

Abstract

Levan is a microbial polyfructan; constructed from β-2, 6-fructofuranosyl main chain and β-2, 1-fructof uranosyl linked side, chains. The enzymatic synthesis of levan has been well studied for several decades. No detailed report has been made, however, to describe the degradation of levan and levan degrading enzymes; most previous reports were on unpurified enzymes. This paper deals with screenings, enzymatic properties, and classification of newly obtained levanases.

Journal

References(16)*help

See more

Details 詳細情報について

Report a problem

Back to top