書誌事項
- タイトル別名
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- Advanced Powder Processing Technology for Forming of Tiny and Thin Shape Products
- コガタ ・ ウスニク ケイジョウ ノ ゾウケイ ニ テキシタ アタラシイ フンマツ セイケイ ギジュツ
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抄録
In order to improve the compactibility of tiny and thin thickness products, we have developed a new die compacting method which uses MIM’s raw material. A thin cup with a diameter of φ 2 was formed as an example. The W–Ni mixed powder and binder were kneaded and formed the pellets by backward extrusion, and clarified their deformation behavior. It was found that the deformation behavior consists of 3 stages; an initial stage of deformation until the pellet contact with the die as a result of upsetting, an intermediate stage of deformation from the contact with the die until the extrusion of the cup wall begins, during which the cavity is filled, and a final stage of deformation at which the wall undergoes further extrusion. The fluidity (viscosity) of the kneaded material becomes dominant at the molding of the cup wall part, and molding of a wall is increasingly influenced by pressure loss as decreasing wall thickness. Eventually, a compacting technology was established for cup shapes having a minimum thickness of 0.05 mm in the green compact which resulted in 0.04 mm by sintering.
収録刊行物
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- 粉体および粉末冶金
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粉体および粉末冶金 61 (6), 306-310, 2014
一般社団法人 粉体粉末冶金協会
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詳細情報 詳細情報について
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- CRID
- 1390001206310311040
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- NII論文ID
- 130004678670
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- NII書誌ID
- AN00222724
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- COI
- 1:CAS:528:DC%2BC2cXhsVyqtr3J
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- ISSN
- 18809014
- 05328799
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- NDL書誌ID
- 025632188
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- 本文言語コード
- ja
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- データソース種別
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- JaLC
- NDL
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- 抄録ライセンスフラグ
- 使用不可