Studies on the Preparation of Immobilized Enzymes by Radiopolymerization

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  • KAWASHIMA KOJI
    National Food Research Institute, Ministry of Agriculture and Forestry.
  • UMEDA KEIJI
    National Food Research Institute, Ministry of Agriculture and Forestry.

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Other Title
  • 固定化酵素の製造　ＶＩ　　膜状固定化インベルターゼによるしょ糖液の分解
  • コテイカ コウソ ノ セイゾウ ニカンスルケンキュウ 6 マクジョウ コテイカ
  • (第6報)膜状固定化インベルターゼによる蔗糖液の分解

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Abstract

An investigation on the hydrolysis of sucrose solution by membranous immobilized invertase was conducted and the following results were obtained.<BR>1) Sucrose solution(10 to 40% w/w)were decomposed completely by the immobilized invertase in a small reactor.<BR>2) The immobilized invertase was repeatedly used in a reactor to decompose 10% sucrose sulution and there was no significant change in the decomposition pattern of substrate even after 30 times usage.<BR>3) 30% sucrose solution was decomposed completely by the immobilized invertase column at the flow rate of SV3 to SV4.<BR>4) The enzyme column was continuously operated and 30% sucrose solution was completely hydrolyzed up to 47 days at the flow rate of SV1.

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