ニジマス色調改善色素としての<i>Adonis aestivalis</i>の利用
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- 釜田 忠
- Department of Food Science and Nutrition, University of Rhode Island 鹿児島県立短期大学
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- Neamtu Gavril
- Department of Biochemistry, Institute of Agronomy
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- 田中 淑人
- 鹿児島大学水産学部
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- 鮫島 宗雄
- 鹿児島大学水産学部
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- Simpson Kenneth L.
- Department of Food Science and Nutrition, University of Rhode Island
書誌事項
- タイトル別名
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- Utilization of Adonis aestivalis as a dietary pigment source for rainbow trout salmo gairdneri.
- ニジマス色調改善色素としてのAdonis aestivalisの利用〔英文〕
- ニジマス シキチョウ カイゼン シキソ トシテノ Adonis aestiva
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The flower, Adonis aestivalis and its pigment extract were fed to two different sizes of rainbow trout Salmo gairdneri at a level of 10mg total pigment/100g diest.<br> The larger fish (average weitht 400g) were fed the pigment extract for 8 weeks. In the males, carotenoids were mainly deposited in the skin and a samll amount was found in the flesh. However, in the females, a relatively high level of carotenoids was detected in the flesh.<br> The smaller fish were fed the diets containing Adonis flower petals or its pigment extract. After two weeks of feeding, the Adonis flower group discontinued feeding activity and mortalities ensued. However, no mortalities resulted in the Adonis extract group over a three month feeding period, and a noticeable pink coloration was observed in the skin of this group. Pathological ex-amination of the fish fed the Adonis flower diet showed that the fish had an entreitis. The results of this experiment suggested the possible presence of toxic conpounds in A. aestivalis flower. How-ever, the extract of A. aestivalis may serve as an excellent dietary pigment source.
収録刊行物
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- 日本水産学会誌
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日本水産学会誌 56 (5), 783-788, 1990
公益社団法人 日本水産学会
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詳細情報 詳細情報について
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- CRID
- 1390001206410731392
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- NII論文ID
- 130001545028
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- NII書誌ID
- AN00193422
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- ISSN
- 1349998X
- 00215392
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- NDL書誌ID
- 3671297
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- IRDB
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可