Quantitative Analysis of Staphylococcus aureus in Skimmed Milk Powder by Real-Time PCR
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- IKEDA Tetsuya
- Hokkaido Institute of Public Health
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- TAMATE Naoto
- Kucchan Public Health Center
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- YAMAGUCHI Keiji
- Hokkaido Institute of Public Health
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- MAKINO Sou-ichi
- Department of Applied Veterinary Medicine, Obihiro University of Agriculture and Veterinary Medicine
Bibliographic Information
- Other Title
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- リアルタイムPCRによる脱脂粉乳中の黄色ブドウ球菌数測定
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Abstract
A large-scale outbreak of food poisoning caused by consumption of skimmed milk powder contaminated with staphylococcal enterotoxin A (SEA) occurred in Japan. No viable Staphylococcus aureus was detected in the skimmed milk powder, however, sea and nuc genes of S. aureus were detected in it by PCR. The number of S. aureus in skimmed milk powder was estimated by quantitative real-time PCR.<br>
Journal
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- Journal of Veterinary Medical Science
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Journal of Veterinary Medical Science 67 (10), 1037-1041, 2005
JAPANESE SOCIETY OF VETERINARY SCIENCE
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Details 詳細情報について
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- CRID
- 1390001206426424576
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- NII Article ID
- 110003983124
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- NII Book ID
- AA10796138
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- ISSN
- 13477439
- 09167250
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- NDL BIB ID
- 7709238
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- Text Lang
- en
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- Data Source
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- JaLC
- IRDB
- NDL
- Crossref
- CiNii Articles
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- Abstract License Flag
- Disallowed