EIBS:　ギンザケのサイズおよびサケ科魚種による感受性の相違

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  • 岡本 信明
    Department of Aquatic Biosciences, Tokyo University of Fisheries
  • 高橋 清孝
    Miyagi Prefectural Freshwater Fisheries Experimental Station
  • 舞田 正志
    Department of Aquatic Biosciences, Tokyo University of Fisheries
  • Rohovec John S.
    Laboratory for Fish Disease Research, Department of Microbiology, Oregon State University
  • 池田 弥生
    Department of Aquatic Biosciences, Tokyo University of Fisheries

書誌事項

タイトル別名
  • Erythrocytic Inclusion Body Syndrome: Susceptibility of Selected Sizes of Coho Salmon and of Several Other Species of Salmonid Fish.
  • EIBS:ギンザケのサイズおよびサケ科魚種による感受性の相違〔英文〕
  • EIBS ギンザケ ノ サイズ オヨビ サケカ ギョシュ ニ ヨル カンジュセ

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説明

The susceptibility of different sizes of coho salmon (Oncorhynchus kisutch) and of several other salmonid species to erythrocytic inclusion body syndrome (EIBS) was investigated using artificially induced infections. The sizes (body weight) of the coho salmon examined were 1.2, 4.5, 13.4, 23.2, 31.2 and 220.3 g. Susceptibility of rainbow trout (Oncorhynchus mykiss), masu salmon (Oncorhynchus masou) and chum salmon (Oncorhynchus keta) of 2.4 to 5.7 g were compared to that of coho salmon. Severity of infection was evaluated by erythrocytic inclusions and Ht values. All the sizes of coho salmon had similar susceptibility to EIBS. Chum salmon and masu salmon were as sensitive to EIBS as coho salmon but rainbow trout were less sensitive than coho salmon.

収録刊行物

  • 魚病研究

    魚病研究 27 (3), 153-156, 1992

    日本魚病学会

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