Stepwise introduction of regulatory genes stimulating production of .ALPHA.-amylase into Bacillus subtilis: Construction of an .ALPHA.-amylase extrahyper producing strain.

DOI DOI オープンアクセス

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説明

The production of extracellular u-amylase in Bacillus subtilis is probably regulated by many genetic elements, such as amyR, tmrA7, pap, amyB and sacU. Additional genetic elements, C-108 and A-2 for production of the α-amylase were found in D-cycloserine and ampicillin resistant mutants (C108 and A2) of B. subtilis 6160, respectively. Strain C108 in-creased the production of α-amylase about 5 times and protease about 80 times compared to parental 6160 strain. Strain A2 showed a nearly 6-fold increased α-amylase production.<br> These genetic elements displayed a synergistic effect with other genetic factors in production of extracellular α-amylase when these elements were transferred by DNA mediated trans-formation. By stepwise introduction of these and other genetic elements into B. subtilis 6160 by transformation and mutation, strains with higher a-amylase producing activity were ob-tained. The finally obtained strain, T2N26, produced about 1, 500_??_2, 000 times more α-amylase than parental 6160 strain.

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詳細情報 詳細情報について

  • CRID
    1390001206466329600
  • NII論文ID
    130003416158
  • DOI
    10.1271/bbb1961.43.2343
    10.1080/00021369.1979.10863813
  • COI
    1:CAS:528:DyaL3cXjslGrsQ%3D%3D
  • ISSN
    18811280
    00021369
  • 本文言語コード
    en
  • データソース種別
    • JaLC
    • Crossref
    • CiNii Articles
    • OpenAIRE
  • 抄録ライセンスフラグ
    使用不可

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