Discrimination of Golgi Type II Membrane Proteins Based on Their Hydropathy Profiles and the Amino Acid Propensities of Their Transmembrane Regions
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- MUKAI Yuri
- Department of Electronics and Bioinformatics, School of Science and Technology, Meiji University
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- YOSHIZAWA Masao
- Department of Electronics and Bioinformatics, School of Science and Technology, Meiji University
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- SASAKI Takanori
- Department of Electronics and Bioinformatics, School of Science and Technology, Meiji University
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- IKEDA Masami
- Consolidated Research Institute for Advanced Science and Medical Care, Waseda University
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- TOMII Kentaro
- Computational Biology Research Center (CBRC), National Institute of Advanced Industrial Science and Technology (AIST)
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- HIROKAWA Takatsugu
- Computational Biology Research Center (CBRC), National Institute of Advanced Industrial Science and Technology (AIST)
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- SUWA Makiko
- Computational Biology Research Center (CBRC), National Institute of Advanced Industrial Science and Technology (AIST)
Bibliographic Information
- Other Title
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- Discrimination of Golgi type 2 membrane proteins based on their hydropathy profiles and the amino acid propensities of their transmembrane regions
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Abstract
Membrane proteins in the Golgi apparatus play important roles in biological functions, predominantly as catalysts related to post-translational modification of protein oligosaccharides. We succeeded in extracting the characteristics of Golgi type II membrane proteins computationally by comparison with those of Golgi no retention proteins, which are mainly localized in the plasma membrane. Golgi type II membrane proteins were detected by combining hydropathy alignment and a position-specific score matrix of the amino acid propensities around the transmembrane region. We achieved 96.2% sensitivity, 93.5% specificity, and a 0.949 success rate in a self-consistency test. In a 5-fold cross-validation test, 88.0% sensitivity, 85.5% specificity, and a 0.867 success rate were achieved.
Journal
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- Bioscience, Biotechnology, and Biochemistry
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Bioscience, Biotechnology, and Biochemistry 75 (1), 82-88, 2011
Japan Society for Bioscience, Biotechnology, and Agrochemistry
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Keywords
Details 詳細情報について
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- CRID
- 1390001206479501696
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- NII Article ID
- 10027896756
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- NII Book ID
- AA10824164
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- COI
- 1:STN:280:DC%2BC3M7kt12iug%3D%3D
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- ISSN
- 13476947
- 09168451
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- NDL BIB ID
- 10955088
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- PubMed
- 21228484
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- Text Lang
- en
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- Data Source
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- JaLC
- NDL
- Crossref
- PubMed
- CiNii Articles
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- Abstract License Flag
- Disallowed