Soy Isoflavone Equol Perpetuates Dextran Sulfate Sodium-Induced Acute Colitis in Mice

DOI Web Site Web Site 被引用文献1件 参考文献32件
  • SAKAI Tohru
    Department of Public Health and Applied Nutrition, Institute of Health Biosciences, The University of Tokushima Graduate School
  • FUROKU Sakina
    Department of Public Health and Applied Nutrition, Institute of Health Biosciences, The University of Tokushima Graduate School
  • NAKAMOTO Mariko
    Department of Public Health and Applied Nutrition, Institute of Health Biosciences, The University of Tokushima Graduate School
  • SHUTO Emi
    Department of Public Health and Applied Nutrition, Institute of Health Biosciences, The University of Tokushima Graduate School
  • HOSAKA Toshio
    Department of Public Health and Applied Nutrition, Institute of Health Biosciences, The University of Tokushima Graduate School
  • NISHIOKA Yasuhiko
    Department of Respiratory Medicine and Rheumatology, Institute for Health Biosciences, The University of Tokushima
  • SONE Saburo
    Department of Respiratory Medicine and Rheumatology, Institute for Health Biosciences, The University of Tokushima

この論文をさがす

抄録

The effects of the soy isoflavones, genistein, daidzein and equol, on experimental colitis were examined. Equol severely perpetrated dextran sulfate sodium (DSS)-induced colitis as evaluated by the weight loss. Production of the anti-inflammatory cytokine, IL-10, from T cells was decreased in the equol-treated mice. The results show that the soy isoflavone, equol, played an important role in the inflammatory response in the gastrointestinal tract.

収録刊行物

被引用文献 (1)*注記

もっと見る

参考文献 (32)*注記

もっと見る

関連プロジェクト

もっと見る

キーワード

詳細情報 詳細情報について

問題の指摘

ページトップへ