Preparation Conditions of Dry Matter
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- MIYAKE Masaya
- Department of Chemistry and Materials Science, Tokyo Institute of Technology
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- SATOH Mitsuru
- Department of Chemistry and Materials Science, Tokyo Institute of Technology
Bibliographic Information
- Other Title
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- ドライ物質調製に及ぼす諸条件の検討
- ドライ ブッシツ チョウセイ ニ オヨボス ショ ジョウケン ノ ケントウ
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Description
Preparation conditions of Dry Matter (DM); dry water (DW), dry polymer solution (D-PS) and dry gel (DG) were investigated by changing several factors such as silica particle composition, mixing time and temperature, polymer concentration (D-PS), crosslinking degree (DG), and so on. We found that the surface tension of the inner (liquid) phase and the mechanical energy input (mixing time) are most essential while the subtle balance between the viscosity and the surface tension of the inner phase also exerts some nonmonotonic effects on the DM preparation. Thus, even for polymers that have a too low surface tension for successful D-PS, DG may be available. This will broaden the preparation possibilities of DM.
Journal
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- KOBUNSHI RONBUNSHU
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KOBUNSHI RONBUNSHU 72 (10), 617-623, 2015
The Society of Polymer Science, Japan
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Details 詳細情報について
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- CRID
- 1390001206526075904
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- NII Article ID
- 130005104172
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- NII Book ID
- AN00085011
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- ISSN
- 18815685
- 03862186
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- NDL BIB ID
- 026828193
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- Text Lang
- ja
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- Data Source
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- Abstract License Flag
- Disallowed