食品群別摂取量解析の簡易比較法

DOI Web Site

書誌事項

タイトル別名
  • A Simple Analytical Method in Comparison of Food Intake Pattern
  • ショクヒングンベツ セッシュリョウ カイセキ ノ カンイ ヒカクホウ

この論文をさがす

抄録

The purpose of this study was to devise an effective method to draw visually a distinctive relationship in the intake pattern of food groups. The intake of food groups was classified in 10 ranks based upon correlation coefficients of the matrix, in which the higher correlation coefficient was illustrated darker. This illustrative method was used to compare the intake of food groups in Kitakusyu City with that of nationwide survey in Japan.

収録刊行物

  • 栄養学雑誌

    栄養学雑誌 36 (6), 273-278, 1978

    特定非営利活動法人 日本栄養改善学会

詳細情報 詳細情報について

問題の指摘

ページトップへ