Edo Cuisine and the NIJL-NW Project: Potentialities and problems in collaborative projects with the private sector
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- MATSUBARA Megumi
- Classical Books Database Section, Center for Collaborative Research on Pre-modern Texts, National Institute of Japanese Literature
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- KOMIYAMA Fumi
- Classical Books Database Section, Center for Collaborative Research on Pre-modern Texts, National Institute of Japanese Literature
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- YAMAMOTO Kazuaki
- Center Sub-Director(Professor), Center for Collaborative Research on Pre-modern Texts, National Institute of Japanese Literature
Bibliographic Information
- Other Title
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- 歴史的典籍NW事業と江戸料理-企業とのコラボの可能性と課題
- レキシテキ テンセキ NW ジギョウ ト エド リョウリ : キギョウ ト ノ コラボ ノ カノウセイ ト カダイ
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Abstract
<p>The NIJL-NW Project, operated by National Institute of Japanese Literature (NIJL), has promoted creative uses of digitized images of pre-modern Japanese books. Among these, books on Edo cuisine attracted special attention that resulted in a collaborative project with CODH (Center for Open Data in the Humanities) and private enter-prises. Hopefully, this project was widely covered by the media. This paper outlines this project and discusses potentialities and problems that arose from cooperation with the private sector.</p>
Journal
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- The Journal of Information Science and Technology Association
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The Journal of Information Science and Technology Association 68 (6), 285-290, 2018-06-01
Information Science and Technology Association, Japan
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Keywords
Details 詳細情報について
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- CRID
- 1390001288036330368
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- NII Article ID
- 130007382122
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- NII Book ID
- AN10005857
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- ISSN
- 21898278
- 09133801
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- NDL BIB ID
- 029007027
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- Text Lang
- ja
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- Data Source
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- JaLC
- NDL
- CiNii Articles
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- Abstract License Flag
- Allowed