The Effects of Dietary Changes on Risk Factors for Lifestyle-related Diseases during Diet and Exercise Intervention

DOI
  • Kasuga Chikako
    Nutrition Clinic, Kagawa Nutrition University
  • Kamachi Keiko
    Nutrition Clinic, Kagawa Nutrition University
  • Masumoto Yusuke
    Department of Insured Medical Care Management, Tokyo Medical and Dental University (TMBU)
  • Tokita Yoshiharu
    Graduate School of Health Sciences, Gunma University
  • Ai Masumi
    Department of Insured Medical Care Management, Tokyo Medical and Dental University (TMBU)
  • Tanaka Akira
    Nutrition Clinic, Kagawa Nutrition University

Bibliographic Information

Other Title
  • 食事・運動介入プログラムによる食品摂取の変化が生活習慣病関連因子に及ぼす影響

Abstract

<p>There are few intervention studies focusing on the intake of a specific food rather than appropriate energy and nutrients as diet therapy for improving lifestyle-related diseases. The aim of this study was to examine the effects of dietary changes on risk factors for lifestyle-related diseases during a diet and exercise intervention program. This study was conducted for 5 months in 127 middle-aged women. We conducted a multiple regression analysis using risk factors for lifestyle-related diseases as the target variables and the dietary changes as the explanatory variables. As a result, the percent body fat was significantly associated with the intake of mushrooms and seaweed as well as green/yellow vegetables, and the arteriosclerotic index was significantly associated with the intake of plain-colored vegetables. The intake of mushrooms and seaweed, green/yellow vegetables, and plain-colored vegetables was significantly associated with the intake of fiber. These results show increasing the intake of mushrooms and seaweed, green/yellow vegetables, and plain-colored vegetables may improve the risk of lifestyle-related diseases.</p>

Journal

Keywords

Details 詳細情報について

  • CRID
    1390001288154627968
  • NII Article ID
    130007684591
  • DOI
    10.11213/tonyobyo.62.373
  • ISSN
    1881588X
    0021437X
  • Text Lang
    ja
  • Data Source
    • JaLC
    • CiNii Articles
  • Abstract License Flag
    Disallowed

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