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- 太田 一実
- 厚生労働省医薬・生活衛生局食品基準審査課
書誌事項
- タイトル別名
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- The Positive List System for Food Utensils, Containers and Packaging
- ショクヒンヨウ キグ ・ ヨウキ ホウソウ ノ ポジティブリスト セイド
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説明
<p>For specifications and standards for food utensils, containers and packaging (UCP), Japan has adopted the negative list system that basically permits use of all substances and designates the substances whose use should be restricted. In June 2020, Japan introduces the positive list (PL) system for synthetic resin, which basically prohibits use of all substances except the ones evaluated as safe to enhance food safety and ensure global consistency of regulations. To check whether products are manufactured conforming to the PL system and to confirm the compatibility through supply chains, Japan also develops production management and information sharing systems for business operators. Taking into account requests from business operators and discussions at committee for reviewing the system, Japan considers setting a deferment period. During the period, business operators have to prove that products using substances that are not listed yet or are under consideration of the specifications in the PL are the same as the products marketed at the point of the effective date of the PL system.</p>
収録刊行物
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- 日本ゴム協会誌
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日本ゴム協会誌 93 (4), 123-128, 2020
一般社団法人 日本ゴム協会
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詳細情報 詳細情報について
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- CRID
- 1390008520303759488
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- NII論文ID
- 130008114584
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- NII書誌ID
- AN00269207
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- ISSN
- 18840442
- 0029022X
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- NDL書誌ID
- 030370448
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- 本文言語コード
- ja
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- データソース種別
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- JaLC
- NDLサーチ
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