OBESITY, LIFE STYLE-RELATED DISEASES AND COLORECTAL CANCER
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- ENDO Hiroki
- Department of Gastroenterology, Yokohama City University.
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- HIGURASHI Takuma
- Department of Gastroenterology, Yokohama City University.
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- TAKAHASHI Hirokazu
- Department of Gastroenterology, Yokohama City University.
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- NAKAJIMA Atsushi
- Department of Gastroenterology, Yokohama City University.
Bibliographic Information
- Other Title
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- 肥満・生活習慣病と大腸癌
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Description
Recently, the lives of the Japanese people have been affected by the rapid increase in the incidence of colorectal cancer, and advances in the treatment and prevention of this disease are urgently needed. Many epidemiological studies have demonstrated that physical inactivity, a Western-style diet and subsequent obesity increase the risk of colorectal cancer. Furthermore, it is noteworthy that obesity, especially visceral fat accumulation, induces the abnormal secretion of adipocytokines, which are secreted from adipose tissue. Epidemiological and molecular biological studies have shown an association between adipocytokines, such as adiponectin and leptin, and the incidence/progression of colorectal cancer. Thus, the mechanisms underlying the promotion of colorectal carcinogenesis by obesity have gradually become clear. Recently, studies concerning the chemoprevention of colorectal cancer have made progress, and it is desirable that safe and effective chemopreventive drugs are identified.
Journal
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- GASTROENTEROLOGICAL ENDOSCOPY
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GASTROENTEROLOGICAL ENDOSCOPY 55 (12), 3735-3744, 2013
Japan Gastroenterological Endoscopy Society
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Details 詳細情報について
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- CRID
- 1390282679198494080
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- NII Article ID
- 130003386602
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- ISSN
- 18845738
- 03871207
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- Text Lang
- ja
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- Article Type
- journal article
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- Data Source
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- JaLC
- CiNii Articles
- KAKEN
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- Abstract License Flag
- Disallowed