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Vegetable Foods and Vitamin B12
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- KOTAKE Yazo
- The Osaka Public Health Institute
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- ONO Tadayoshi
- The Osaka Public Health Institute
Bibliographic Information
- Other Title
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- 植物性食品中のビタミンB12について
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Description
Although it is considered that vitamin B12 and its analogues are not contained in vegetable foods as are they often called “Animal Protein Factor”, it was found that vitamin B12 group was contained in such vegetables grown in the mud as arrow head (Sagittaria sagittifolia L. var. sinensis Makino), Lotus-rhizome (Rhizome of Nelumbo nucifera), Brasenia schreberi, and also in bamboo sprout grown in the soil, but these amounts were not so much.
Journal
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- Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
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Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 5 (1), 39-43, 1964
Japanese Society for Food Hygiene and Safety
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Keywords
Details 詳細情報について
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- CRID
- 1390282679204392960
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- NII Article ID
- 130003453658
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- ISSN
- 18821006
- 00156426
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- Data Source
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- JaLC
- Crossref
- CiNii Articles
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- Abstract License Flag
- Disallowed