The association of vitamin D with inflammatory cytokines in diabetic peripheral neuropathy

  • Bilir Bulent
    Department of Internal Medicine, Namik Kemal University School of Medicine: 100 Yil Mah., Tunca Sok. 59100, Tekirdag, Turkey
  • Tulubas Feti
    Department of Biochemistry, Namik Kemal University School of Medicine, Turkey
  • Bilir Betul Ekiz
    Clinic of Endocrinology, Republic of Turkey Ministry of Health, State Hospital, Turkey
  • Atile Neslihan Soysal
    Clinic of Endocrinology, Republic of Turkey Ministry of Health, State Hospital, Turkey
  • Kara Sonat Pinar
    Department of Internal Medicine, Namik Kemal University School of Medicine: 100 Yil Mah., Tunca Sok. 59100, Tekirdag, Turkey
  • Yildirim Tulay
    Department of Physical Medicine and Rehabilitation, Namik Kemal University School of Medicine, Turkey
  • Gumustas Seyit Ali
    Department of Orthopaedic and Traumatology, Republic of Turkey Ministry of Health General Secretariat of the Public Hospitals Union, Turkey
  • Topcu Birol
    Department of Biostatistics Tekirdag, Namik Kemal University School of Medicine, Turkey
  • Kaymaz Ozlem
    Department of Biochemistry, Namik Kemal University School of Medicine, Turkey
  • Aydin Murat
    Department of Biochemistry, Namik Kemal University School of Medicine, Turkey

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<p>[Purpose] The effects of vitamin D on the circulating levels of IL-17 and IL-13 were investigated in patients with diabetic peripheral neuropathy, patients with diabetes mellitus type 2 without neuropathy, and healthy controls. [Subjects and Methods] A single-blind controlled clinical study was performed, including70 type 2 diabetic patients with or without diabetic peripheral neuropathy and 33 healthy volunteer controls. The 25(OH)D levels were evaluated using ultra-performance liquid chromatography, and IL-17 and IL-13 levels were assessed using enzyme-linked immunosorbent assays. [Results] The 25(OH) vitamin D concentration was lower in diabetic peripheral neuropathy patients than in diabetes mellitus patients without neuropathy and healthy controls. Similarly, 25(OH)D levels were lower in diabetes mellitus patients than healthy controls. IL-17 and IL-13 levels were higher in diabetes mellitus patients than in controls. Additionally, IL-13 levels were higher in diabetic peripheral neuropathy patients than in diabetes mellitus patients without neuropathy. These differences were statistically significant. There was a significant positive correlation between 25(OH)D and IL-13,and a negative correlation between 25(OH)D andIL-17 in the diabetic and diabetic neuropathy groups. [Conclusion] Vitamin D is a potential modifiable risk factor for diabetic peripheral neuropathy and may regulate inflammatory mediators, e.g., IL-17 and IL-13.</p>

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