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- Natsuka Shunji
- Department of Chemistry, Graduate School of Science, Osaka University
書誌事項
- タイトル別名
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- Comparative Biochemical View of N-Glycans
- N ケツゴウガタ トウサ ノ ヒカク セイカガクテキ チョウカン ガン エイブン
この論文をさがす
説明
N-Linked glycans are common in eukaryotes, as they are attached to many different proteins. They are classified into three categories termed high mannose, paucimannose, and complex (include hybrid) types. Each phylogenetic group of living organisms has characteristic glycans. In most cases their full significance is unknown, although several functions may be known. For example high mannose-type glycans take part in quality control during the synthesis of proteins. In this review, N-linked glycans are looked at from the viewpoint of their phylogeny and ontogeny.
収録刊行物
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- Ｔｒｅｎｄｓ ｉｎ Ｇｌｙｃｏｓｃｉｅｎｃｅ ａｎｄ Ｇｌｙｃｏｔｅｃｈｎｏｌｏｇｙ
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Ｔｒｅｎｄｓ ｉｎ Ｇｌｙｃｏｓｃｉｅｎｃｅ ａｎｄ Ｇｌｙｃｏｔｅｃｈｎｏｌｏｇｙ 17 (97), 229-236, 2005
FCCA(Forum: Carbohydrates Coming of Age)
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キーワード
詳細情報 詳細情報について
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- CRID
- 1390282679347217408
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- NII論文ID
- 10016882062
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- NII書誌ID
- AA10995236
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- COI
- 1:CAS:528:DC%2BD28XotlGrtA%3D%3D
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- ISSN
- 18832113
- 09157352
- http://id.crossref.org/issn/09157352
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- NDL書誌ID
- 7761042
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- 本文言語コード
- ja
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- データソース種別
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可
