A Review and Proposals for Japanese Names of Bacterial Groups
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- ASAO Tsutomu
- Japan Food Research Laboratories Osaka Branch
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- KOKUBO Yataro
- Japan Food Hygiene Association
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- ODA Shunichi
- Japan Food Research Laboratories Osaka Branch
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- YOSHIDA Shinichiro
- Japan Food Research Laboratories Head Office
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- TSUCHIYA Tadashi
- Japan Food Research Laboratories Saito Laboratory
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- MAEKAWA Sachiko
- Japan Food Research Laboratories Tama Laboratory
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- BABA Hiroshi
- Japan Food Research Laboratories Kyushu Branch
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- OTA Junji
- Japan Food Research Laboratories Nagoya Branch
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- UCHIDA Kazuyuki
- SYSMEX bioMerieux Co., Ltd.
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- YANAHIRA Shuichi
- Institute of Food Hygiene, Megmilk Snow Brand Co., Ltd.
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- KYOTANI Hitoshi
- Dai Nippon Printing Co., Ltd.
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- KIMURA Bon
- Tokyo University of Marine Science and Technology
Bibliographic Information
- Other Title
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- 細菌(群)の日本語名称に関する考察と提案
- サイキン(グン)ノ ニホンゴ メイショウ ニ カンスル コウサツ ト テイアン
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Journal
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- Japanese Journal of Food Microbiology
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Japanese Journal of Food Microbiology 33 (1), 1-11, 2016
Japanese Society of Food Microbiology
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Details 詳細情報について
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- CRID
- 1390282679402154624
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- NII Article ID
- 130005289965
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- NII Book ID
- AN10552871
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- ISSN
- 18825982
- 13408267
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- NDL BIB ID
- 027247315
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- Text Lang
- ja
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- Data Source
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- JaLC
- NDL
- Crossref
- CiNii Articles