Effect of Sodium Chloride Concentration on Growth of Paddy Rice Cultivars in the Early to the Middle Growth Stages after Transplanting
-
- SAITO Mitsuo
- School of Food, Agiricultural and Environmental Sciences, Miyagi University
-
- NAKAMURA Satoshi
- School of Food, Agiricultural and Environmental Sciences, Miyagi University
-
- KIMURA Kazuhiko
- School of Food, Agiricultural and Environmental Sciences, Miyagi University
Bibliographic Information
- Other Title
-
- NaCl濃度の違いが水稲品種の初期生育に及ぼす影響
Search this article
Journal
-
- Tohoku Journal of Crop Science
-
Tohoku Journal of Crop Science 54 (0), 23-28, 2012
The Tohoku Branch, The Crop Science Society of Japan
- Tweet
Details 詳細情報について
-
- CRID
- 1390282679421101568
-
- NII Article ID
- 110009359572
-
- NII Book ID
- AN00094318
-
- ISSN
- 21897840
- 09117067
-
- Text Lang
- ja
-
- Data Source
-
- JaLC
- IRDB
- CiNii Articles