培養環境の違いによる酵母の非線形誘電応答

  • 河西 吾門
    大阪市立大学大学院工学研究科電子情報系専攻
  • 福田 直記
    大阪市立大学大学院工学研究科電子情報系専攻
  • 村治 雅文
    大阪市立大学大学院工学研究科電子情報系専攻

書誌事項

タイトル別名
  • Nonlinear Dielectric Properties of Yeast Cells Cultured in Different Environmental Conditions
  • バイヨウ カンキョウ ノ チガイ ニ ヨル コウボ ノ ヒセンケイ ユウデン オウトウ

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抄録

The harmonics of the electric current through yeast suspensions, the nonlinear dielectric properties of yeast cells, have particular patterns according to the biological activity of the cells and the measurement of these patterns is a technique for determining the activity of living cells. The concentration of glucose and oxygen in yeast culture medium influences the manifestation of fermentation or respiration of yeast cells. Measurements were made with yeast cells (Saccharomyces cerevisiae) cultured aerobically and anaerobically in sufficient glucose concentration, aerobic fermentation and anaerobic fermentation, and aerobically in limited glucose concentration, respiration. The results showed that the harmonics were barely apparent for yeast cells in aerobic fermentation and respiratory; however, cells in the anaerobic fermentation displayed substantial third and fifth harmonics. We can say that environmental condition affects the yeast cells' nonlinear properties, from another viewpoint, the measurements of the nonlinear properties are available to determine the activity of yeast cells adjusted to the conditions of their cultivation.

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