Examining the Significances and Prospects of Establishing Educational Programs for Providing Cooperative Education on Food and Agriculture in Japan
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- Uchihira Takayuki
- Kobe University
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- Nakatsuka Masaya
- Kobe University
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- Kako Toshiyuki
- Kobe University
Bibliographic Information
- Other Title
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- 我が国における“食農コープ教育”確立の意義と展望
- ワガクニ ニ オケル ショクノウコープ キョウイク カクリツ ノ イギ ト テンボウ
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Abstract
This study presents the domain for the educational program of cooperative education on food and agriculture, which should be independently established, by clarifying the following three points.<br> 1. The orientation and significance of applying principles and methods of cooperative education to the disciplines of food and agriculture; <br>2. The role, significance, and challenges of cooperative education from the prevailing practices in the United States and Japan; <br>3. The definition of cooperative education in the domain of food and agriculture as an educational program that nurtures conceptual power and planning ability by taking advantage of agronomics and fosters different viewpoints toward agriculture and rural areas through field studies. <br>
Journal
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- Journal of Rural Problems
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Journal of Rural Problems 46 (2), 239-244, 2010
The Association for Regional Agricultural and Forestry Economics
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Details 詳細情報について
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- CRID
- 1390282679464331648
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- NII Article ID
- 10026701473
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- NII Book ID
- AN00202829
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- ISSN
- 21859973
- 03888525
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- NDL BIB ID
- 10900977
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- Text Lang
- en
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- Data Source
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- JaLC
- IRDB
- NDL
- Crossref
- CiNii Articles
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- Abstract License Flag
- Disallowed