- 【Updated on May 12, 2025】 Integration of CiNii Dissertations and CiNii Books into CiNii Research
- Trial version of CiNii Research Knowledge Graph Search feature is available on CiNii Labs
- 【Updated on June 30, 2025】Suspension and deletion of data provided by Nikkei BP
- Regarding the recording of “Research Data” and “Evidence Data”
Effects of candy and chewing gum on reduction of motion sickness.
-
- SUZUKI Kaoru
- College of Engineering Hosei Univ.
-
- GOTO Takeshi
- College of Engineering Hosei Univ.
-
- TAKIGUCHI Toshio
- Lotte Co., Ltd. Central Laboratory
-
- TOKUMOTO Takumi
- Lotte Co., Ltd. Central Laboratory
Bibliographic Information
- Other Title
-
- アメとガムの乗り物酔い低減効果
- アメ ト ガム ノ ノリモノ ヨイ テイゲン コウカ
Search this article
Description
The effects of chewing gum or tasting candy on the reduction of motion sickness were examined by subjecting 97 subjects (in total) to 40 minutes of sway on a motion base. The experimental conditions were chewing gum, tasting candy, and none. A comparison of subjective evaluations showed that chewing gum or tasting candy tended to reduce subjective motion sickness. Furthermore, a comparison of the area of the center of gravity before and after the sway showed that the experimental condition of chewing gum indicated the least increase. The condition without gum or candy indicated the greatest increase. The results implied that chewing gum or tasking candy had reduced motion sickness, and that the effect was both subjective and objective.
Journal
-
- The Japanese Journal of Ergonomics
-
The Japanese Journal of Ergonomics 37 (3), 105-111, 2001
Japan Human Factors and Ergonomics Society
- Tweet
Details 詳細情報について
-
- CRID
- 1390282679509982464
-
- NII Article ID
- 10009533976
- 130003719836
-
- NII Book ID
- AN00199371
-
- ISSN
- 18842844
- 05494974
-
- NDL BIB ID
- 5805149
-
- Text Lang
- ja
-
- Data Source
-
- JaLC
- NDL Search
- Crossref
- CiNii Articles
- OpenAIRE
-
- Abstract License Flag
- Disallowed