書誌事項
- タイトル別名
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- Study on Freezing of a Single Droplet
- タンイツ エキテキ ノ トウケツ キョドウ ニ カンスル ケンキュウ
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説明
The freezing characteristics of a single water droplet placed on the column edge were visually investigated using a video camera. The temperatures of the edge face and the environment air were independently controlled. The solidification process of the water droplet was discussed based on the many pictures obtained. The experimental results indicated that the freezing time of droplet was strongly affected by the edge temperature. Furthermore, we found that the water dispersion thermosensitivity slurry was effective for the observation of the temperature of the droplet. Consequently, it was indicated that the heat transfer characteristics of the droplet under freezing condition were mainly affected by both temperature of the air and surface of the flat plate.
収録刊行物
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- 日本冷凍空調学会論文集
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日本冷凍空調学会論文集 20 (2), 127-134, 2003
公益社団法人 日本冷凍空調学会
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詳細情報 詳細情報について
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- CRID
- 1390282679642656640
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- NII論文ID
- 130004565970
- 10011244571
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- NII書誌ID
- AA11125910
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- ISSN
- 2185789X
- 13444905
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- NDL書誌ID
- 6634958
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- 本文言語コード
- ja
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- データソース種別
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- JaLC
- NDL
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可