4. Application of ^1H-NMR and MRI to Plant(Seminar : Water in the Living Materials and Foods)
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- ISHIDA Nobuaki
- National Food Research Institute, Tsukuba Science City
Bibliographic Information
- Other Title
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- 4. プロトンNMRによる生物計測(セミナー : 生物・食品と水)
- プロトンNMRによる生物計測
- プロトン NMR ニ ヨル セイブツ ケイソク
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Description
Water, the most abundant compound in living systems, can accounts for more than 85% of the fresh weight of biological tissues. In the study of biological systems using ^1H-NMR, water is an important probe for looking into the fluctuation of biological activities. MRI detects free water in tissues and creates anatomical images of the tissues. Since the quality and mobility of cell-associated water is closely related to the condition of cells, MR images represent physiological condition of the tissue. In this paper, we show some aspects of diffusion imaging in plant science.
Journal
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- Cryobiology and Cryotechnology
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Cryobiology and Cryotechnology 48 (1), 20-25, 2002
Japanese Society of Cryobiology and Cryotechnology
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Keywords
Details 詳細情報について
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- CRID
- 1390282680064248704
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- NII Article ID
- 110002950819
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- NII Book ID
- AN10448734
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- ISSN
- 24241555
- 13407902
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- NDL BIB ID
- 6305590
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- Text Lang
- ja
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- Data Source
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- JaLC
- NDL
- CiNii Articles
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- Abstract License Flag
- Disallowed