書誌事項
- タイトル別名
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- Lightening of Alumina-Strengthened Porcelain by Controlling Porosity
- キコウ セイギョ ニ ヨル アルミナ キョウカ ジキ ノ ケイリョウカ
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抄録
Tableware of alumina-strengthened porcelain are heavy and may break by mechanical impact other tablewares consisting of quartz-base porcelain due to its elevated specific gravity, depending on α-alumina content. Starch particles were introduced as temporary organic additives into the starting slurry for alumina strengthened porcelains, and the effect of size distribution of isolated pores and porosity formed in the fired bodies was examined, in order to decrease the specific gravity with minimum strength degradation. In glazed bodies added with 11.5mass% of corn starch particles finer than 20μm, a bending strength of 180MPa was obtained, despite a decrease of about 18% in bulk density, and the density coincided with those of ordinary quartz-base porcelains, 2.35×103kg⋅m-3.
収録刊行物
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- Journal of the Ceramic Society of Japan (日本セラミックス協会学術論文誌)
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Journal of the Ceramic Society of Japan (日本セラミックス協会学術論文誌) 106 (1237), 938-941, 1998
公益社団法人 日本セラミックス協会
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詳細情報 詳細情報について
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- CRID
- 1390282680255396352
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- NII論文ID
- 110002289482
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- NII書誌ID
- AN10040326
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- COI
- 1:CAS:528:DyaK1cXmt1Ggsrg%3D
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- ISSN
- 18821022
- 09145400
- http://id.crossref.org/issn/09145400
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- NDL書誌ID
- 4553489
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- データソース種別
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可