Observation on the Changes of β-Alanine, Anserine and Carnosine Contents in Liver and Gastrocnemius of Growing Rat

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Other Title
  • ラット成長時の肝および腓腸筋中のβ-アラニン, アンゼリン, カルノシン含量の変動
  • ラァト セイチョウジ ノ キモ オヨビ ヒチョウキン チュウ ノ ベータ-アラニン , アンゼリン , カルノシン ガンリョウ ノ ヘンドウ

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Abstract

Contents of β-alanine, anserine, carnosine, RNA and DNA were compared in liver and gastrocne mius muscle of β-aianine-treated rats and control for eight weeks after weaning. Effect of β-alanine administration was found greatest in the first week when the metabolism was supposed to change greatly. It is concluded that the increase of RNA contents during growth is repressed, but no effect on DNA. Also accumulation of β-alanine and effect on formation on anserine and carnosine are the most prominent at this point.

Journal

  • Eiyo To Shokuryo

    Eiyo To Shokuryo 23 (6), 389-393, 1970

    JAPAN SOCIETY OF NUTRITION AND FOOD SCIENCE

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