書誌事項
- タイトル別名
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- Effects of Chemical Composition and Hot Working Condition on the Toughness of Microalloyed Steels for Machine Structural Use
- キカイ コウゾウヨウ ヒチョウシツ コウ ノ ジンセイ ニ オヨボス カガク
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Effects of chemical composition and hot working condition on the toughness of microalloyed steels for machine structural use were investigated. The results obtained were as follows.<br>(1) Decrease of C content, increase of Mn and Cr content, refining of prior austenite grain size and increase of cooling rate improve the toughness of microalloyed steel.<br>(2) Improved toughness by grain refining is mainly due to decrease of cleavage facet size. It is assumed that decrease of it lowered the brittle ductile transition temperature.<br>(3) Improved toughness by increase of Mn and Cr content is mainly due to decrease of cementite lath thickness. It is assumed that decrease of it is owing to “pearlite dilution”.
収録刊行物
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- 電気製鋼
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電気製鋼 55 (2), 110-120, 1984
大同特殊鋼株式会社
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詳細情報 詳細情報について
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- CRID
- 1390282681364267392
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- NII論文ID
- 130000743353
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- NII書誌ID
- AN00152276
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- ISSN
- 18834558
- 00118389
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- NDL書誌ID
- 2985653
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- 本文言語コード
- ja
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- データソース種別
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可