Present State and Issues of Rice Powder Utilization : Rice Bread
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- Yoza Koh-ichi
- National Food Research Institute, NARO
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- Okabe Mayuko
- National Food Research Institute, NARO
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- Shima Jun
- National Food Research Institute, NARO
Bibliographic Information
- Other Title
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- 米粉利用の現状と課題―米粉パンについて―
- ベイフン リヨウ ノ ゲンジョウ ト カダイ ベイフン パン ニ ツイテ
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Journal
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- Nippon Shokuhin Kagaku Kogaku Kaishi
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Nippon Shokuhin Kagaku Kogaku Kaishi 55 (10), 444-454, 2008
Japanese Society for Food Science and Technology
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Keywords
Details 詳細情報について
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- CRID
- 1390282681385147136
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- NII Article ID
- 10024335061
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- NII Book ID
- AN10467499
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- ISSN
- 18816681
- 1341027X
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- NDL BIB ID
- 9669469
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- Text Lang
- ja
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- Data Source
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- JaLC
- NDL
- Crossref
- CiNii Articles