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- MAZID M. A.
- Trainee under IDA Fellowship Program from the Department of Fisheries Technology, Bangladesh Agricultural University
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- 田中 淑人
- 鹿児島大学水産学部
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- 片山 輝久
- 鹿児島大学水産学部
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- SIMPSON K. L.
- Department of Food Science and Technology, University of Rhode Island
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- CHICHESTER C. O.
- Department of Food Science and Technology, University of Rhode Island
書誌事項
- タイトル別名
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- Matabolism of amino acids in aquatic animals. III. Indispensable amino acids for tilapia zillii.
- 水産動物におけるアミノ酸代謝-3-ティラピア・ジリーの必須アミノ酸〔英文〕
- スイサン ドウブツ ニ オケル アミノサン タイシャ 3 ティラピア ジリー
- Indispensable Amino Acids for Tilapia zillii
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説明
The indispensable amino acids for Tilapia (Tilapia zillii) are reported. Fingerlings were fed with experimental diets deficient in a single amino acid for a period of eight weeks. Growth rates with these diets were compared with that obtained with the basal ration. According to the results, arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine were found to be essential for normal growth of Tilapia. In contrast, tyrosine, glycine, alanine, aspartic acid, cystine, glutamic acid, proline, and serine were found to be non-essential for normal growth. It was thus evident that Tilapia requires the same ten amino acids reported to be essential for other fishes. The fish showed better growth with casein diet.
収録刊行物
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- 日本水産学会誌
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日本水産学会誌 44 (7), 739-742, 1978
公益社団法人 日本水産学会
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詳細情報 詳細情報について
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- CRID
- 1390282681392017280
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- NII論文ID
- 130000920375
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- NII書誌ID
- AN00193422
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- ISSN
- 1349998X
- 00215392
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- NDL書誌ID
- 1954710
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- NDL
- Crossref
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- 抄録ライセンスフラグ
- 使用不可