Evidence for a single active site on sugar beet .ALPHA.-glucosidase with maltase and glucoamylase activities.
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- MATSUI Hirokazu
- Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
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- CHIBA Seiya
- Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
説明
The active site of sugar beet α-glucosidase catalyzing the hydrolyses of maltose and soluble starch was investigated by kinetic methods. On experiments with mixed substrates, maltose and soluble starch, competition between the two substrates was observed. Lineweaver-Burk plots were linear, and the dependence of V and Km values on the fraction of maltose, f= maltose/(maltose + soluble starch) was in good agreement with that theoretically predicted for a single active site mechanism. From the dependence of V and Km values on pH, the ionization constants of the essential ionizable group 1 and 2 of the free enzyme, pKe1 and pKe2, were determined for each substrate: pKe1=3.9, pKe2=635 for maltose; pKe1 =3J, pKe2=6.5 for soluble starch. Both pKe1 and pKe2 shifted to higher pH with a decrease in the dielectric constant of the reaction mixture. The ionization heat of the ionizable group 2 was nearly zero kcal/mol in either maltose or soluble starch as substrate. Tris, erythritol, methyl-α-glucoside and glucono-δ-lactone competitively inhibited both maltase and glucoamylase activities. The inhibition constants were nearly the same for maltase activity as those for glucoamylase activity. From these results it was concluded that the enzymeattacked maltose and soluble starch by a single active site mechanism.
収録刊行物
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- Agricultural and Biological Chemistry
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Agricultural and Biological Chemistry 45 (1), 141-147, 1981
公益社団法人 日本農芸化学会
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詳細情報 詳細情報について
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- CRID
- 1390282681441867136
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- NII論文ID
- 130000028823
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- COI
- 1:CAS:528:DyaL3MXpvVOltQ%3D%3D
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- ISSN
- 18811280
- 00021369
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- 本文言語コード
- en
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- データソース種別
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- JaLC
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- 抄録ライセンスフラグ
- 使用不可