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- YANG Han-Chul
- Department of Agricultural Chemistry, Kyoto University
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- KUSUMOTO Masahiro
- Department of Agricultural Chemistry, Kyoto University
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- TOCHIKURA Tatsurokuro
- Department of Agricultural Chemistry, Kyoto University Department of Food Science and Technology, Kyoto University
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- OGATA Koichi
- Department of Agricultural Chemistry, Kyoto University
書誌事項
- タイトル別名
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- Studies on Degradation of <i>d</i>-Biotin by Microorganisms
- Part II. The Isolation and Characterization of Unknown Biotin-Vitamers Produced from <i>d</i>-Biotin by <i>Endomycopsis</i> sp.
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説明
During the course of investigations on the metabolism of d-biotin by microorganisms, the authors have found that a strain belonging to Endomycopsis effectively converted d-biotin into unknown biotin vitamers. The unknown biotin vitamers formed were isolated in crystalline form from the culture filtrate of a strain of Endomycopsis species and characterized as bisnorbiotin and bisnorbiotin sulfoxide by their physico-chemical and biological properties. The isolated vitamers were shown to support the growth of Bacillus subtilis, but not of Saccharomyces cerevisiae and of Lactobacillus arabinosus. The degradative pathway of d-biotin in microorganisms was also discussed.
収録刊行物
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- Agricultural and Biological Chemistry
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Agricultural and Biological Chemistry 34 (3), 370-374, 1970
公益社団法人 日本農芸化学会
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キーワード
詳細情報 詳細情報について
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- CRID
- 1390282681445579264
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- NII論文ID
- 130003415383
- 130003415460
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- COI
- 1:CAS:528:DyaE3cXkt1agtL4%3D
- 1:CAS:528:DyaE3cXlt1Shuw%3D%3D
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- ISSN
- 18811280
- 00021369
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- Crossref
- CiNii Articles
- OpenAIRE
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- 抄録ライセンスフラグ
- 使用不可