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- AKIYA Toshimi
- Food Research Institute, Ministry of Agriculture and Forestry
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説明
Components of the unsaponifiable matter of crude rice bran oilwere examined. Anew compound having melting point of 157-158°C was obtained. Molecular weight was determined and ultraviolet and infrared analyses were carried out. Squalene and ferulic acid ester were confirmed to exist in the unsaponifiable matter of crude rice bran oil. Quantitative relation of components was calculated and found to be 42% sterols, 24% higher alcohols, 20% ferulic acid esters, 10% hydrocarbons and 2% unreported compound.
収録刊行物
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- Agricultural and Biological Chemistry
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Agricultural and Biological Chemistry 26 (3), 180-186, 1962
公益社団法人 日本農芸化学会
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キーワード
詳細情報 詳細情報について
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- CRID
- 1390282681446834432
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- NII論文ID
- 130003521947
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- ISSN
- 18811280
- 00021369
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可
