Antioxidant Activity of a Medicine Based on<i>Aspergillus oryzae</i>NK<i>Koji</i>Measured by a Modified<i>t</i>-Butyl Peroxyl Radical Scavenging Assay
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- KAWASUMI Toshiyuki
- Department of Food and Nutrition, Faculty of Home Economics, Japan Women’s University
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- SATO Masami
- OTC Drug R&D Department, Wakamoto Pharmaceutical Co., Ltd.
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- TSURIYA Yoshihiro
- OTC Drug R&D Department, Wakamoto Pharmaceutical Co., Ltd.
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- UENO Shigenori
- OTC Drug R&D Department, Wakamoto Pharmaceutical Co., Ltd.
書誌事項
- タイトル別名
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- Antioxidant Activity of a Medicine Based on Aspergillus oryzae NK Koji Measured by a Modified t-Butyl Peroxyl Radical Scavenging Assay.
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説明
A koji-based medicine composed of powder of Aspergillus oryzae NK koji, dried yeast, and lactobacilli koji had high antioxidant activity measured by a modified t-butyl peroxyl radical scavenging assay. This activity was mainly derived from A. oryzae NK koji. Digestion of koji-making grain germ medium with several commercial enzymes also increased antioxidant activity. By two weeks of oral administration of A. oryzae NK koji, the serum lipid peroxide levels elevated in STZ-induced diabetic rats could be decreased significantly.<br>
収録刊行物
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- Ｂｉｏｓｃｉｅｎｃｅ， Ｂｉｏｔｅｃｈｎｏｌｏｇｙ， ａｎｄ Ｂｉｏｃｈｅｍｉｓｔｒｙ
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Ｂｉｏｓｃｉｅｎｃｅ， Ｂｉｏｔｅｃｈｎｏｌｏｇｙ， ａｎｄ Ｂｉｏｃｈｅｍｉｓｔｒｙ 63 (3), 581-584, 1999
公益社団法人 日本農芸化学会
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詳細情報 詳細情報について
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- CRID
- 1390282681451327488
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- NII論文ID
- 110002679524
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- NII書誌ID
- AA10824164
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- COI
- 1:CAS:528:DyaK1MXisVeku7g%3D
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- ISSN
- 13476947
- 09168451
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- NDL書誌ID
- 4691769
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- PubMed
- 10227147
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- 本文言語コード
- en
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- 資料種別
- journal article
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- データソース種別
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- JaLC
- NDLサーチ
- Crossref
- PubMed
- CiNii Articles
- OpenAIRE
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- 抄録ライセンスフラグ
- 使用不可
