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Molecular Cloning and Characterization of a cDNA for an Iron-Superoxide Dismutase in Rice (Oryza sativa L.).
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- KAMINAKA Hironori
- Laboratory of Genetic Engineering, Faculty of Agriculture, Kyoto Prefectural University
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- MORITA Shigeto
- Laboratory of Genetic Engineering, Faculty of Agriculture, Kyoto Prefectural University Kyoto Prefectural Institute of Agricultural Biotechnology
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- TOKUMOTO Megumi
- Laboratory of Genetic Engineering, Faculty of Agriculture, Kyoto Prefectural University
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- YOKOYAMA Hidefumi
- Laboratory of Genetic Engineering, Faculty of Agriculture, Kyoto Prefectural University
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- MASUMURA Takehiro
- Laboratory of Genetic Engineering, Faculty of Agriculture, Kyoto Prefectural University Kyoto Prefectural Institute of Agricultural Biotechnology
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- TANAKA Kunisuke
- Laboratory of Genetic Engineering, Faculty of Agriculture, Kyoto Prefectural University Kyoto Prefectural Institute of Agricultural Biotechnology
Bibliographic Information
- Other Title
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- Molecular Cloning and Characterization of a cDNA for an Iron-Superoxide Dismutase in Rice (<i>Oryza sativa</i>L.)
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Description
We have isolated a cDNA encoding Fe-SOD from rice (Oryza sativa L.). The deduced amino acid sequence consists of a polypeptide with 255 amino acids, including a putative transit peptide (40 a.a.) in amino-terminal residues. This sequence is similar to the known plant Fe-SODs but not classified in the group of known Fe-SODs. The metal analysis and SOD assays of the partial purified recombinant protein expressed in E. coli showed that this cDNA encodes an iron-containing SOD. However this SOD activity was not inhibited by the treatment with hydrogen peroxide, which was expected to inhibit known Fe-SOD activity. mRNA of rice Fe-SOD was detected in all vegetative tissues examined, being especially abundant in calli, and strongly increased by light induction. These results suggested that this cDNA encodes rice Fe-SOD, which is apparently distinct from known plant Fe-SODs.<br>
Journal
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- Bioscience, Biotechnology, and Biochemistry
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Bioscience, Biotechnology, and Biochemistry 63 (2), 302-308, 1999
Japan Society for Bioscience, Biotechnology, and Agrochemistry
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Keywords
Details 詳細情報について
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- CRID
- 1390282681451840512
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- NII Article ID
- 110002679467
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- NII Book ID
- AA10824164
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- COI
- 1:STN:280:DyaK1M3gvV2qsg%3D%3D
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- ISSN
- 13476947
- 09168451
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- NDL BIB ID
- 4676698
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- PubMed
- 10192910
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- Text Lang
- en
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- Article Type
- journal article
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- Data Source
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- JaLC
- NDL Search
- Crossref
- PubMed
- CiNii Articles
- OpenAIRE
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- Abstract License Flag
- Disallowed