書誌事項
- タイトル別名
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- Corrosion of Stainless Steel in High-Temperature Water
- コウオンスイ ニ ヨル フシュウコウ ノ フショク
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抄録
The corrosion of AISI type 304 (or 304L) stainless steel in high-purity water at 300°C, 85 kg/cm2 was investigated as a function of chemical composition, heat treatment and surface preparation. The results were compared with the corrosion in boiling 40% and 65% nitric acid, and expressed as follows: (1) The carbon content (in the range of 0.01 to 0.07) and heat treetment (solutionized or sensitized) do not seem to affect the corrosion resistance of type-304 (or 304L) stainless steel in high temperature water appreciably. (2) A significant effect of surface finish on the extent of corrosion in high temperature water was found; pickled specimens showed better corrosion resistance than abraded ones. (3). The specimens of higher corrosion rate in boiling 40% nitric acid showed higher corrosion rate in high temperature water.
収録刊行物
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- 日本金属学会誌
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日本金属学会誌 25 (3), 195-197, 1961
公益社団法人 日本金属学会
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詳細情報 詳細情報について
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- CRID
- 1390282681459529088
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- NII論文ID
- 130007334602
- 40018257888
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- NII書誌ID
- AN00187860
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- ISSN
- 18806880
- 24337501
- 00214876
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- NDL書誌ID
- 9153328
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- データソース種別
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- JaLC
- NDL
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- 抄録ライセンスフラグ
- 使用不可