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- Arikawa Tomoko
- Toita Women's Junior College
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- Hanata Minoru
- Toita Women's Junior College
Bibliographic Information
- Other Title
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- 相撲力士の食事に関する調査
- スモウ リキシ ノ ショクジ ニ カンスル チョウサ
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Description
In relation to the formation of hyperobese body of Sumo wrestlers, a nutritional survey on the eating behavior and dietary intake of nine wrestlers, six seniors and three juniors, was made for 4 days in the summer and 3 days in the winter.<br>The findings are as follows:<br>(1) As dietary customs, wrestlers take meals twice a day. At noon, after sumo exercises, they take full meals of Chanko-nabe. Then they take naps for some hours. Chanko-nabe is the typical cooking means of noon meals.<br>Evening meals are taken in the ordinary way.<br>They also take snacks at their pleasure in the afternoon. These behaviors seem to be most effective to the obese perfection of the wrestler's body.<br>(2) White rice, fish and meat with vegetables were ingested abundantly at both meals. But green vegetables and fruit intakes were rather small in amount.<br>(3) The average calorie intakes per day were 4, 500Cal for expert seniors and 4, 000Cal for fresh juniors.<br>(4) Protein intakes were sufficient, even if their body weights were taken into account.<br>(5) Generally vitamin A, B2 and Ca were observed to be deficient to some extent. Especially, vitamin A and Ca intakes were evidently low for junior wrestlers.<br>(6) From those view points, it still seems to be desirable to increase intakes of green vegetables, eggs, milk and milk products.
Journal
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- The Japanese Journal of Nutrition and Dietetics
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The Japanese Journal of Nutrition and Dietetics 33 (5), 241-250, 1975
The Japanese Society of Nutrition and Dietetics
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Details 詳細情報について
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- CRID
- 1390282681526416896
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- NII Article ID
- 130003666997
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- NII Book ID
- AN00023058
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- ISSN
- 18837921
- 00215147
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- NDL BIB ID
- 1684308
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- Data Source
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- JaLC
- NDL Search
- Crossref
- CiNii Articles
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- Abstract License Flag
- Disallowed