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- TORIMURA Masaki
- Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
書誌事項
- タイトル別名
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- Spectroelectrochemical Characterization of Redox Proteins.
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抄録
A variety of spectroelectrochemical methods for characterization of redox property of proteins are reviewed. Thermodynamic parameters such as the formal potential of protein can be obtained with these methods. Special attention is paid to the conditions to establish the Nernst equilibrium for the spectroelectrochemical techniques. Recent development of these techniques and its applications are reviewed in view of direct and indirect electrochemistry. Some kinetic approaches for the determination of thermodynamic parameter of redox proteins are also briefly sited.
収録刊行物
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- Ｒｅｖｉｅｗ ｏｆ Ｐｏｌａｒｏｇｒａｐｈｙ
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Ｒｅｖｉｅｗ ｏｆ Ｐｏｌａｒｏｇｒａｐｈｙ 45 (2), 92-100, 1999
日本ポーラログラフ学会
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詳細情報 詳細情報について
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- CRID
- 1390282681548812160
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- NII論文ID
- 10002769310
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- NII書誌ID
- AA00817694
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- ISSN
- 18847692
- 00346691
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- NDL書誌ID
- 4863344
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可