Effect of the Sixth Industrialization on the Profitability of the Management Body and Management Assessment: A Case Study of a Dairy Farm that Operates a Gelato Shop
-
- AOYAMA Hiroko
- University of Tsukuba
-
- NOHGUCHI Ruriko
- University of Tsukuba
Bibliographic Information
- Other Title
-
- 6次産業化が農業経営体の収益性に与える影響と経営者による評価
- 6次産業化が農業経営体の収益性に与える影響と経営者による評価 : ジェラートショップを経営するA牧場の事例から
- 6ジ サンギョウカ ガ ノウギョウ ケイエイタイ ノ シュウエキセイ ニ アタエル エイキョウ ト ケイエイシャ ニ ヨル ヒョウカ : ジェラートショップ オ ケイエイ スル A ボクジョウ ノ ジレイ カラ
- ジェラートショップを経営するA牧場の事例から
Search this article
Abstract
<p>The objective of the study is to analyze the impacts of the installation of a gelato shop on the profitability of a dairy farm. The retail sector has operated at a slight loss, because it is still in a start-up phase. Since the dairy operation is profitable, there is no significant impact from the loss on the sixth indutrialization trial. The manager believes that brand establishment for the gelato shop is possible, along with job creation, and promoting regional communication. Since the time to secure profits in the sixth industrialization is in effect, it is important that the core business is able to ensure sufficient revenue.</p>
Journal
-
- Journal of Rural Economics
-
Journal of Rural Economics 88 (4), 394-399, 2017-03-25
The Agricultural Economics Society of Japan
- Tweet
Details 詳細情報について
-
- CRID
- 1390282763022032256
-
- NII Article ID
- 130007406123
-
- NII Book ID
- AN00200867
-
- ISSN
- 21881057
- 03873234
-
- NDL BIB ID
- 028115730
-
- Text Lang
- ja
-
- Data Source
-
- JaLC
- NDL
- CiNii Articles
- KAKEN
-
- Abstract License Flag
- Disallowed