The role and potential of edible landscape in regional revitalization

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  • Fujiwara Yumiko
    Tamano Consultants Co., Ltd.
  • Matsuo Kaoru
    Graduate School of Life and Environmental Sciences, Osaka Prefecture University
  • Takeda Shigeaki
    Graduate School of Life and Environmental Sciences, Osaka Prefecture University
  • Kaga Hiroyuki
    Graduate School of Life and Environmental Sciences, Osaka Prefecture University

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Other Title
  • 地域再生におけるエディブル・ランドスケープの役割とその可能性

Abstract

In this research, we grasped the role of edible landscape in regional revitalization from its history in the world and its activities in Japan, and explored the potential. In the surveys, we conducted bibliographic surveys and interviews on the case of edible landscape in Japan managed by local residents. As a result, edible landscape has not only food security but also a role of comprehensive regional revitalization including educational meaning, economic effect, and community revitalization. Also, in each process from planting to eating of edible plants, in addition to the collaboration with neighborhood associations, the theme of edible may induce the collaboration with public organizations and various stakeholders such as companies and community organizations.

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