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Purification and Characterization of Thermotoga maritima thermostable xylanase B Expressed in E.coli.
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Journal
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- 食品総合研究所研究報告 = Report of National Food Research Institute
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食品総合研究所研究報告 = Report of National Food Research Institute 66 33-33, 2002-03-01
農業・食品産業技術総合研究機構
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Details 詳細情報について
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- CRID
- 1390290699728718336
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- NII Article ID
- 120006773408
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- ISSN
- 03019780
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- Web Site
- http://id.nii.ac.jp/1578/00002656/
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- Text Lang
- en
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- Article Type
- departmental bulletin paper
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- Data Source
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- JaLC
- IRDB
- CiNii Articles