Chronology of Comparative Food Culture: Japan; the Late, Showa Era (1961-1988)
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- HAYASHI Yuko
- Western Japan Food Culture Study Group University of East Asia
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- OSHITA Ichiko
- Western Japan Food Culture Study Group Yasuda Women’s University
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- TASHIRO Fumiko
- Western Japan Food Culture Study Group University of East Asia
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- TOKIEDA Hisako
- Western Japan Food Culture Study Group Kyusyu Women’s University
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- HASHIZUME Nobuko
- Western Japan Food Culture Study Group Doshisha University
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- GOTO Yoshiko
- Western Japan Food Culture Study Group Yamaguchi University
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- WANI Kohmei
- Western Japan Food Culture Study Group
Bibliographic Information
- Other Title
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- 比較食文化史年表の作成について(日本:昭和期Ⅱ(1961-1988))
- ヒカク ショクブンカシ ネンピョウ ノ サクセイ ニツイテ ニホン ショウワキ 2 1961 1988
- ヒカクショク ブンカシ ネンピョウ ノ サクセイ ニ ツイテ(ニホン : ショウワキ Ⅱ (1961-1988))
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Abstract
<p>This chronology is the fifth in a series of publications on comparative food cultures.</p><p>This particular installment will cover part of the Showa era from 1961 to 1988. Previously, the authors have examined Japanese food culture in the period between the Jomon and Azuchi-Momoyama eras, as well as the Edo, Meiji, Taisyo, and Showa eras (specifically, the part of the Showa period from 1926 to 1960).</p><p>The year 1988 marks a clear cutoff in food culture phenomena in terms of such events having a lasting influence on later generations of Japanese food culture; mirroring that endpoint, this chronology also stops in the same year. The authors have only recorded food culture phenomena lasting for approximately a quarter of a century. Incidentally, 1988 also marks the end of the Showa era.</p><p>The authors have compiled information on 408 chronological items from 222 sources, including 48 print publications and 174 electronic publications. Food culture phenomena are classified in this chronology in the same manner as previous papers in this series.</p>
Journal
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- Journal of Food Culture of Japan
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Journal of Food Culture of Japan 10 (0), 47-53, 2014
The Japan Society of Food Culture
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Keywords
Details 詳細情報について
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- CRID
- 1390291115030465152
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- NII Article ID
- 130008161199
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- NII Book ID
- AA12645042
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- ISSN
- 24360015
- 18804403
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- NDL BIB ID
- 026024706
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- Text Lang
- ja
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- Data Source
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- JaLC
- IRDB
- NDL
- CiNii Articles
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- Abstract License Flag
- Disallowed