Effect of Crop Rotation by Sweet Corn on Cabbage Injury by Continuous Cropping

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  • Saiko Daito
    Education and Research Center of Alpine Field Science, faculty of Agriculture，Shinshu University
  • Nonomura Gouji
    Education and Research Center of Alpine Field Science, faculty of Agriculture，Shinshu University
  • Nakano Akihiro
    Education and Research Center of Alpine Field Science, faculty of Agriculture，Shinshu University
  • Iguchi Riena
    Education and Research Center of Alpine Field Science, faculty of Agriculture，Shinshu University
  • Shizuno Masato
    Education and Research Center of Alpine Field Science, faculty of Agriculture，Shinshu University
  • Matsunaga Shintaro
    Education and Research Center of Alpine Field Science, faculty of Agriculture，Shinshu University
  • Okabe Mayuko
    Education and Research Center of Alpine Field Science, faculty of Agriculture，Shinshu University

Bibliographic Information

Other Title
  • スイートコーンの作付けがキャベツ連作障害回避に及ぼす影響
  • スイートコーン ノ サクズケ ガ キャベツ レンサク ショウガイ カイヒ ニ オヨボス エイキョウ

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Description

We examined whether injury caused by continuous cropping of cabbage could be reduced by planting sweet corn on the Nobeyama plateau. We used 41 cultivars of cabbage in this study. It increased the weight of heads of cabbage in 10 cultivars with significant difference and decreased club root-disease of cabbage in 19 cultivars with significant difference by planting sweet corn. The effectiveness of planting sweet corn showed a varietal difference.

Journal

  • The Hokuriku Crop Science

    The Hokuriku Crop Science 53 (0), 35-38, 2018

    Society for Crop Science and Plant Breeding of Hokuriku

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